The Association of Serum Carotenoids, Tocopherols, and Ascorbic Acid With Rapid Kidney Function Decline: The Coronary Artery Risk Development in Young Adults (CARDIA) Study
Nutritional intervention targeting dietary intake modification is a major component of treatment for chronic kidney disease; however, little is known about the relationship between dietary intake and kidney function decline in individuals with preserved kidney function.
Source: Journal of Renal Nutrition - Category: Urology & Nephrology Authors: Kristin M. Hirahatake, David R. Jacobs, Myron D. Gross, Kirsten B. Bibbins-Domingo, Michael G. Shlipak, Holly Mattix-Kramer, Andrew O. Odegaard Tags: Original Research Source Type: research
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