Longitudinal association of metabolic syndrome and dietary patterns: A 13-year prospective population-based cohort study

Diet is a potential factor contributing to the development of Metabolic Syndrome (MetS). This longitudinal study with repeated measurements of dietary intake was thus conducted to examine the longitudinal association between major dietary patterns and risk of MetS.

Source: Nutrition, Metabolism, and Cardiovascular Diseases : NMCD - November 6, 2017 Category: Nutrition Authors: R. Hassannejad, I. Kazemi, M. Sadeghi, N. Mohammadifard, H. Roohafza, N. Sarrafzadegan, M. Talaei, M. Mansourian Source Type: research