Association between dietary carbohydrate intake percentage and epilepsy prevalence in the NHANES 2013 –2018: a cross-sectional study

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Source: Nutritional Neuroscience - April 2, 2024 Category: Nutrition Authors: Yanting LiuGuanqun HuMeiyun ZhangJingna Lina Department of Neurology, Tianjin Union Medical Center, Tianjin, People ’s Republic of Chinab Tianjin Medical University, Tianjin, People’s Republic of Chinac Department of Endocrinology, Tianjin Union Medic Source Type: research