Association between niacin intake and knee osteoarthritis pain and function: a longitudinal cohort study

ConclusionThe association between increased niacin intake and reduced pain and function scores, as well improved quality of life in knee OA patients, is significant. Certain cohorts, according to a stratified analysis, could see more considerable benefits with increased niacin consumption.Highlights• Increased niacin intake is linked to reduced knee pain and better function in OA patients.• Specific subgroups, such as middle-aged individuals, women, and those with certain dietary habits, benefit more from increased niacin consumption.• Niacin shows promise for enhancing the quality of life in knee OA patients by reducing pain and improving function.
Source: Clinical Rheumatology - Category: Rheumatology Source Type: research