Dose-Response Relationships between Diet Quality and Mortality among Frail and Non-Frail Older Adults: A Population-Based Kyoto-Kameoka Prospective Cohort Study

ConclusionsOur findings demonstrate an L-shaped association between diet quality and mortality in both frail and non-frail individuals. This study may provide important knowledge for improving poor diet quality in older individuals with frailty or domains of frailty.

http://link.springer.com/10.1007/s12603-023-2041-7

Source: The Journal of Nutrition, Health and Aging - November 30, 2023 Category: Nutrition Source Type: research