Vitis vinifera L. Bioactive Components Modulate Adipose Tissue Metabolic Markers of Healthy Rats in a Photoperiod ‐Dependent Manner

ConclusionsThese results clearly show that bioactive compounds of grapes can modulate the metabolic markers of white and brown adipose tissues in a photoperiod and depot-dependent manner, partly affecting EE when consumed out of season.

Source: Molecular Nutrition and Food Research - July 9, 2023 Category: Food Science Authors: Èlia Navarro‐Masip, Francesca Manocchio, Marina Colom‐Pellicer, Xavier Escoté, Lisard Iglesias‐Carres, Enrique Calvo, Francisca I Bravo, Begoña Muguerza, Yves Desjardins, Gerard Aragonès Tags: Research Article Source Type: research