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Proceedings From a National Heart, Lung, and Blood Institute and the Centers for Disease Control and Prevention Workshop to Control Hypertension
Am J Hypertens. 2022 Mar 8;35(3):232-243. doi: 10.1093/ajh/hpab182.ABSTRACTHypertension treatment and control prevent more cardiovascular events than management of other modifiable risk factors. Although the age-adjusted proportion of US adults with controlled blood pressure (BP) defined as <140/90 mm Hg, improved from 31.8% in 1999-2000 to 48.5% in 2007-2008, it remained stable through 2013-2014 and declined to 43.7% in 2017-2018. To address the rapid decline in hypertension control, the National Heart, Lung, and Blood Institute and the Division for Heart Disease and Stroke Prevention of the Centers for Disease Control...
Source: American Journal of Hypertension - March 8, 2022 Category: Cardiology Authors: Yvonne Commodore-Mensah Fleetwood Loustalot Cheryl Dennison Himmelfarb Patrice Desvigne-Nickens Vandana Sachdev Kirsten Bibbins-Domingo Steven B Clauser Deborah J Cohen Brent M Egan A Mark Fendrick Keith C Ferdinand Cliff Goodman Garth N Graham Marc G Jaf Source Type: research

Causal inference and evidence-based recommendations in occupational health and safety research
In this issue of the Journal, a group of distinguished Nordic researchers, led by Anne Helene Garde and including four of our Associated Editors, present a discussion paper that originated from a workshop and provides detailed recommendations on night shift work (1). The recommendations are very clear: to protect workers ’ health, night shift schedules should have: (i) ≤3 consecutive night shifts; (ii) shift intervals of ≥11 hours; and (iii) ≤9 hours shift duration. For pregnant women, night work should be limited to one shift per week. The authors acknowledge that under circumstances allowing better possibi lities...
Source: Scandinavian Journal of Work, Environment and Health - October 2, 2020 Category: Occupational Health Tags: Editorial Source Type: research

Periodontitis and cardiovascular diseases: Consensus report.
CONCLUSIONS: The present review reports the proceedings of the workshop jointly organised by the EFP and the World Heart Federation (WHF), which has updated the existing epidemiological evidence for significant associations between periodontitis and CVD, the mechanistic links and the impact of periodontal therapy on cardiovascular and surrogate outcomes. This review has also focused on the potential risk and complications of periodontal therapy in patients on anti thrombotic therapy and has made recommendations for dentists, physicians and for patients visiting both the dental and medical practices. PMID: 32011025 [Pu...
Source: Journal of Clinical Periodontology - February 2, 2020 Category: Dentistry Authors: Sanz M, Marco Del Castillo A, Jepsen S, Gonzalez-Juanatey JR, D'Aiuto F, Bouchard P, Chapple I, Dietrich T, Gotsman I, Graziani F, Herrera D, Loos B, Madianos P, Michel JB, Perel P, Pieske B, Shapira L, Shechter M, Tonetti M, Vlachopoulos C, Wimmer G Tags: J Clin Periodontol Source Type: research

Whole dairy matrix or single nutrients in assessment of health effects: current evidence and knowledge gaps Perspective
In conclusion, the nutritional values of dairy products should not be considered equivalent to their nutrient contents but, rather, be considered on the basis of the biofunctionality of the nutrients within dairy food structures. 6) Further research on the health effects of whole dairy foods is warranted alongside the more traditional approach of studying the health effects of single nutrients. Future diet assessments and recommendations should carefully consider the evidence of the effects of whole foods alongside the evidence of the effects of individual nutrients. Current knowledge gaps and recommendations for prioritie...
Source: American Journal of Clinical Nutrition - May 1, 2017 Category: Nutrition Authors: Thorning, T. K., Bertram, H. C., Bonjour, J.-P., de Groot, L., Dupont, D., Feeney, E., Ipsen, R., Lecerf, J. M., Mackie, A., McKinley, M. C., Michalski, M.-C., Remond, D., Riserus, U., Soedamah-Muthu, S. S., Tholstrup, T., Weaver, C., Astrup, A., Givens, Tags: Perspective Source Type: research

Whole dairy matrix or single nutrients in assessment of health effects: current evidence and knowledge gaps.
In conclusion, the nutritional values of dairy products should not be considered equivalent to their nutrient contents but, rather, be considered on the basis of the biofunctionality of the nutrients within dairy food structures. 6) Further research on the health effects of whole dairy foods is warranted alongside the more traditional approach of studying the health effects of single nutrients. Future diet assessments and recommendations should carefully consider the evidence of the effects of whole foods alongside the evidence of the effects of individual nutrients. Current knowledge gaps and recommendations for prioritie...
Source: The American Journal of Clinical Nutrition - April 12, 2017 Category: Nutrition Authors: Thorning TK, Bertram HC, Bonjour JP, de Groot L, Dupont D, Feeney E, Ipsen R, Lecerf JM, Mackie A, McKinley MC, Michalski MC, Rémond D, Risérus U, Soedamah-Muthu SS, Tholstrup T, Weaver C, Astrup A, Givens I Tags: Am J Clin Nutr Source Type: research

(376) Impact of the Harborview Chronic Pain Self-Management Program on participants ’ quality of life, confidence and pain experience
The Chronic Pain Self-Management Program (CPSMP) is as an evidenced-based model that helps sufferers of chronic pain conditions learn how to better manage their pain symptoms and overall health status. The CPSMP involves a six-week long workshop that is designed for adults with chronic pain conditions to work together and build off of each other ’s strengths and knowledge regarding pain management. The program is adapted from the well-researched Chronic Disease Self-Management Program developed at Stanford that followed more than 1000 people with heart disease, lung disease, stroke or arthritis in a three-year randomized...
Source: The Journal of Pain - March 29, 2017 Category: Materials Science Authors: D. Gordon, A. Meins, J. Noar, A. Doorenbos, D. Tauben, I. Lesnik Source Type: research

Saturated Fat Consumption and Risk of Coronary Heart Disease and Ischemic Stroke: A Science Update
At a workshop to update the science linking saturated fatty acid (SAFA) consumption with the risk of coronary heart disease (CHD) and ischemic stroke, invited participants presented data on the consumption and bioavailability of SAFA and their functions in the body and food technology. Epidemiological methods and outcomes were related to the association between SAFA consumption and disease events and mortality. Participants reviewed the effects of SAFA on CHD, causal risk factors, and surrogate risk markers. Higher intakes of SAFA were not associated with higher risks of CHD or stroke apparently, but studies did not take m...
Source: Annals of Nutrition and Metabolism - January 26, 2017 Category: Nutrition Source Type: research

How Do Scientists and the Media Magnify Mercury's Menace?
A thoughtful new analysis of the benefits of reducing public exposure to mercury adds to several studies suggesting that whatever it costs to make those cuts, either under the U.S. Mercury and Air Toxics Rule (MATS) or the international Minamata Convention, it's worth doing. But like that entire body of work, this new analysis is based on a controversial assumption about just how much harm mercury does in the first place. It turns out that this widely known and feared environmental bogeyman might not be as serious a danger as this new study suggests, which the environmental and science media are mostly failing to report. T...
Source: Science - The Huffington Post - February 16, 2016 Category: Science Source Type: news

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