FDA High-Risk and Accelerated Approvals, Review of Celiac and Nonceliac Gluten Sensitivity, and more
August 15, 2017 edition of the weekly JAMA Editors' Summary (Source: JAMA: This Week's Audio Commentary)
Source: JAMA: This Week's Audio Commentary - August 15, 2017 Category: General Medicine Authors: JAMA, the Journal of the American Medical Association, and The JAMA Network Source Type: podcasts

Coeliac disease: The Lancet: July 28, 2017
Peter Green from Columbia University, New York City, discusses a Seminar which gives an up-to-date analysis of an increasingly prevalent disease that affects around 1% of the global population. (Source: Listen to The Lancet)
Source: Listen to The Lancet - July 29, 2017 Category: General Medicine Authors: The Lancet Source Type: podcasts

Screening for Celiac Disease
Interview with Alex H Krist, MD, MPH, Task Force member and co-author of Screening for Celiac Disease: US Preventive Services Task Force Recommendation Statement (Source: JAMA Author Interviews)
Source: JAMA Author Interviews - March 28, 2017 Category: General Medicine Authors: The JAMA Network Source Type: podcasts

Vitamin D and calcium for cancer prevention, screening for celiac disease, long-term outcomes of lead poisoning in children, and more
Editor's Audio Summary by Howard Bauchner, MD, Editor in Chief of JAMA, the Journal of the American Medical Association, for the March 28, 2017 issue (Source: JAMA: This Week's Audio Commentary)
Source: JAMA: This Week's Audio Commentary - March 28, 2017 Category: Journals (General) Authors: JAMA, the Journal of the American Medical Association, and The JAMA Network Source Type: podcasts

USPSTF Recommendation: Screening for Celiac Disease
Interview with Alex H Krist, MD, MPH, Task Force member and co-author of Screening for Celiac Disease: US Preventive Services Task Force Recommendation Statement (Source: JAMA Author Interviews)
Source: JAMA Author Interviews - March 28, 2017 Category: Journals (General) Authors: The JAMA Network Source Type: podcasts

Gluten free on the NHS
Should gluten-free foods be available on prescription? A gluten free diet is the main treatment for celiac disease, and gluten-free food has been available on prescription from the NHS. However, as finances become tighter, in some areas patients no longer have that option. Prescriptions of gluten free food is the same as a prescription for a... (Source: The BMJ Podcast)
Source: The BMJ Podcast - January 13, 2017 Category: General Medicine Authors: BMJ talk medicine Source Type: podcasts

Preventing Celiac Disease in Infants: The Known and Unknown
Dr Ritu Verma reviews current evidence and recommendations for early feeding in infants genetically susceptible for celiac disease. (Source: Medscape Gastroenterology Podcast)
Source: Medscape Gastroenterology Podcast - April 13, 2015 Category: Gastroenterology Authors: Medscape Source Type: podcasts

Prevalence of Celiac
(Source: Mayo Clinic - Medical Edge Radio)
Source: Mayo Clinic - Medical Edge Radio - September 16, 2013 Category: Consumer Health Advice Authors: Mayo Clinic Source Type: podcasts

Non-coeliac but gluten sensitive?
Many patients are following a wheat free diet, which they believe helps with their gastrointestinal symptoms, yet they don't exhibit markers of coeliac disease. Mabel Chew finds out from David Sanders, a professor of gastroenterology at the Royal Hallamshire Hospital, about non-coeliac gluten sensitivity. Also, Fiona Godlee gives us an update on... (Source: The BMJ Podcast)
Source: The BMJ Podcast - August 27, 2013 Category: General Medicine Authors: BMJ talk medicine Source Type: podcasts

Celiac Disease: New Guidelines
Dr. David Johnson shares the top 10 take-home messages from the new American College of Gastroenterology guidelines on celiac disease. (Source: Medscape Pediatrics Podcast)
Source: Medscape Pediatrics Podcast - August 21, 2013 Category: Pediatrics Authors: Medscape Source Type: podcasts

Celiac Disease: New Guidelines
Dr. David Johnson shares the top 10 take-home messages from the new American College of Gastroenterology guidelines on celiac disease. (Source: Medscape Allergy and Immunology Podcast)
Source: Medscape Allergy and Immunology Podcast - August 21, 2013 Category: Allergy & Immunology Authors: Medscape Source Type: podcasts

Celiac is More Common
(Source: Mayo Clinic - Medical Edge Radio)
Source: Mayo Clinic - Medical Edge Radio - July 2, 2013 Category: Consumer Health Advice Authors: Mayo Clinic Source Type: podcasts

Managing Celiac Disease in Kids: It Takes a Village
Is diet elimination sufficient? (Source: Medscape Pediatrics Podcast)
Source: Medscape Pediatrics Podcast - May 13, 2013 Category: Pediatrics Authors: Medscape Source Type: podcasts

Recognizing Celiac Disease in Kids
A child with celiac disease can present in myriad ways. Would you recognize them? (Source: Medscape Pediatrics Podcast)
Source: Medscape Pediatrics Podcast - March 18, 2013 Category: Pediatrics Authors: Medscape Source Type: podcasts

JAMA: 2011-10-12, Vol. 306, No. 14, Author in the Room™ Audio Interview
Interview with Daniel Leffler, MD, MS, author of Celiac Disease Diagnosis and Management: A 46-Year-Old Woman With Anemia. Summary points: 1. Celiac disease can present at any age with a wide variety of signs and symptoms and delay in diagnosis is common. 2. Testing for celiac disease with IgA tissue transglutaminase is accurate and cost-effective. 3. The only treatment for celiac disease is the gluten-free diet, but this is very burdensome and requires ongoing education and support. (Source: JAMA Author in the Room)
Source: JAMA Author in the Room - December 22, 2011 Category: Journals (General) Authors: The JAMA Network Source Type: podcasts

JAMA: 2011-10-12, Vol. 306, No. 14, Author in the Room ™ Audio Interview
Interview with Daniel Leffler, MD, MS, author of Celiac Disease Diagnosis and Management: A 46-Year-Old Woman With Anemia. Summary points: 1. Celiac disease can present at any age with a wide variety of signs and symptoms and delay in diagnosis is common. 2. Testing for celiac disease with IgA tissue transglutaminase is accurate and cost-effective. 3. The only treatment for celiac disease is the gluten-free diet, but this is very burdensome and requires ongoing education and support. (Source: JAMA Author in the Room)
Source: JAMA Author in the Room - December 22, 2011 Category: Journals (General) Authors: The JAMA Network Source Type: podcasts