Influence of Nutritional Status on Prognosis of Stroke Patients With Dysphagia

Conclusion • The prognosis of stroke patients with dysphagia is related to their nutritional status. A better nutritional status indicates the better prognosis, and vice versa. In clinical treatment, attention should be paid to use of a nutritional intervention.PMID:35648694

Source: Alternative Therapies in Health and Medicine - June 1, 2022 Category: Complementary Medicine Authors: Ting Liu Li-Ying Wu Xiao-Mei Yang Yao Chen Xue-Jiao Du Xue-Dan Luo Jin Zhou Yi Sui Wen-Ting Zhu Source Type: research