Recent Advances in Research on Polyphenols: Effects on Microbiota, Metabolism and Health
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Source: Molecular Nutrition and Food Research - Category: Food Science Authors: Hiba N. Rajha,
Armelle Paule,
Gerard Aragon ès,
Mariana Barbosa,
Carla Caddeo,
Espérance Debs,
Rada Dinkova,
Gunter P. Eckert,
Ariel Fontana,
Prisca Gebrayel,
Richard G. Maroun,
Alessandra Napolitano,
Lucia Panzella,
Giulio Maria Pasinetti, Tags: Review Source Type: research
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