Drinking coffee may cut risk of chronic liver disease, study suggests

UK analysis shows people who drank coffee had 49% reduced risk of dying from the conditionFrom espresso to instant, coffee is part of the daily routine for millions. Now research suggests the brew could be linked to a lower chance of developing or dying from chronic liver disease.Chronic liver disease is a major health problem around the world.According to the British Liver Trust, liver disease is the third leading cause of premature death in the UK, with deaths having risen 400% since 1970.Continue reading...
Source: Guardian Unlimited Science - Category: Science Authors: Tags: Medical research Coffee Health Science Society UK news Source Type: news