Anti ‐inflammatory effect of fermented brown rice and rice bran with Aspergillus oryzae on mice

ConclusionOur data suggest the potential benefit of FBRA as a functional food to prevent excessive inflammation.

Source: Traditional and Kampo Medicine - December 1, 2020 Category: Complementary Medicine Authors: Lin Umeyama, Shiori Kasahara, Misa Sugawara, Satoru Yokoyama, Ikuo Saiki, Yoshihiro Hayakawa Tags: ORIGINAL ARTICLE Source Type: research