Long ‐Term Intake of Pork Meat Proteins Altered the Composition of Gut Microbiota and Host‐Derived Proteins in the Gut Contents Of Mice

ConclusionsPork meat protein diets altered the gut microbiota composition and specific gut microbes may have a great impact on protein digestion and absorption by regulating the secretion of digestive proteins from the host. These findings provide a new insight into the associations of long ‐term intake of meat protein diet with gut microbiota and host.This article is protected by copyright. All rights reserved

Source: Molecular Nutrition and Food Research - July 29, 2020 Category: Food Science Authors: Yunting Xie, Chao Wang, Di Zhao, Changyu Zhou, Chunbao Li Tags: Research Article Source Type: research