Can Renal Nutrition Education Improve Adherence to a Low-Protein Diet in Patients With Stages 3 to 5 Chronic Kidney Disease?

This study included adult patients with an estimated glomerular filtration rate (eGFR)

Source: Journal of Renal Nutrition - November 29, 2012 Category: Urology & Nephrology Authors: Juliana Giglio Paes-Barreto, Maria Inês Barreto Silva, Abdul Rashid Qureshi, Rachel Bregman, Vicente Faria Cervante, Juan Jesús Carrero, Carla Maria Avesani Tags: Original Research Source Type: research