Is Gluten-Free the Way to Be?

If you've been considering going gluten-free, you're not alone. Millions of Americans are feeling the effects of gluten sensitivity and a smaller number actually have celiac disease. Gluten is in many products we eat and our overexposure to gluten may explain this increase in gluten sensitivity.read more
Source: Psychology Today Food and Diet Center - Category: Nutrition Authors: Tags: Diet autoimmune disorder celiac Celiac disease changing preferences depression digestion food manufacturers frito lay gas bloating General Mills gluten gluten free diet gluten free foods gluten free products Gluten-free int Source Type: news