Red Wine Polyphenols Induce Adaptive Response in a Monocyte/Macrophage Murine Cell Line (J774)
Introduction: Recent studies confirmed that a moderate amount of wine may have health benefits. Experimental evidence suggested that these beneficial effects could be due to the polyphenol content of red wine.
Source: Nutrition, Metabolism, and Cardiovascular Diseases : NMCD - Category: Nutrition Authors: Idolo Tedesco, Michela Russo, Carla Cicala, Maria Russo, Stefania Moccia, Carmela Spagnuolo, Gian Luigi Russo Source Type: research