Better Diet Quality before Pregnancy Is Associated with Reduced Risk of Gastroschisis in Hispanic Women [Nutrition and Disease]

Conclusions: Increasing diet quality was associated with a reduced risk of gastroschisis only among Hispanic and foreign-born women, but these findings require replication.

Source: Journal of Nutrition - October 20, 2014 Category: Nutrition Authors: Feldkamp, M. L., Krikov, S., Botto, L. D., Shaw, G. M., Carmichael, S. L., the National Birth Defects Prevention Study Tags: Nutrition and Disease Source Type: research