Higher Childhood Red Meat Intake Frequency Is Associated with Earlier Age at Menarche [Nutritional Epidemiology]

Conclusion: Higher red meat intake frequency during childhood is associated with an earlier age at menarche, whereas greater fatty fish intake frequency is associated with a later menarcheal age.

Source: Journal of Nutrition - March 31, 2016 Category: Nutrition Authors: Jansen, E. C., Marin, C., Mora-Plazas, M., Villamor, E. Tags: Nutritional Epidemiology Source Type: research