Postpartum Maternal Anxiety Affects the Development of Food Allergy Through Dietary and Gut Microbial Diversity During Early Infancy
CONCLUSIONS: Postpartum maternal anxiety, mediated by reduced DD and gut microbial diversity, may be a risk factor for the development of FA in infants during the first 2 years of life.PMID:38528383 | PMC:PMC10973635 | DOI:10.4168/aair.2024.16.2.154
Source: Allergy, Asthma and Immunology Research - Category: Allergy & Immunology Authors: Hyunbin Cho Jiwon Kim Sukyung Kim Hye-In Jeong Mijeong Kwon Hyun Mi Kim Ji Sun Shim Kyunga Kim Jihyun Baek Yechan Kyung Suk-Joo Choi Soo-Young Oh Jaewoong Bae Hong-Hee Won Jihyun Kim Kangmo Ahn Source Type: research
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