Traditional japanese diet score and the sustainable development goals by a global comparative ecological study
Reducing the environmental impact of the food supply is important for achieving Sustainable Development Goals (SDGs) worldwide. Previously, we developed the Traditional Japanese Diet Score (TJDS) and reported ...
Source: Nutrition Journal - Category: Nutrition Authors: Tomoko Imai, Keiko Miyamoto, Ayako Sezaki, Fumiya Kawase, Yoshiro Shirai, Chisato Abe, Masayo Sanada, Ayaka Inden, Norie Sugihara, Toshie Honda, Yuta Sumikama, Saya Nosaka and Hiroshi Shimokata Tags: Research Source Type: research