Circulating MicroRNA-19 and Cardiovascular Risk Reduction in Response to Weight-loss Diets
We examined whether change in circulating miR-19 was associated with change in CVD risk during weight loss.
Source: Clinical Nutrition - Category: Nutrition Authors: Qiaochu Xue, Yoriko Heianza, Xiang Li, Xuan Wang, Hao Ma, Jennifer Rood, Kirsten S. Dorans, Katherine T. Mills, Xiaowen Liu, George A. Bray, Frank M. Sacks, Lu Qi Tags: Original article Source Type: research