Allicin Promotes Glucose Uptake by Activating AMPK through CSE/H2S ‐Induced S‐Sulfhydration in a Muscle‐Fiber Dependent Way in Broiler Chickens

ConclusionThis study demonstrates that allicin induces AMPK S-sulfhydration and AMPK phosphorylation to promote glucose uptake via the CSE/H2S system in a muscle fiber-dependent manner.

Source: Molecular Nutrition and Food Research - February 11, 2024 Category: Food Science Authors: Kelin Li, Victoria A. Uyanga, Xiaojuan Wang, Hongchao Jiao, Jingpeng Zhao, Yunlei Zhou, Haifang Li, Hai Lin Tags: Research Article Source Type: research