Validity and reliability of the Perceived Nutrition Environment Measures Survey (NEMS-P) for use in Brazil
CONCLUSION: This work reveals the usefulness of the instrument to assess the perceived food environment in the Brazilian context, being able to measure what is proposed according to its theoretical model, and reproduces the values when applied to a sample different from its original validation. However, refinement of some questions is suggested. Finally, it demonstrates the possibility of using the entire instrument or each section independently, according to the food environments to be investigated.PMID:38072396 | DOI:10.1017/S1368980023002653
Source: Public Health Nutrition - Category: International Medicine & Public Health Authors: Bruna Aparecida Avelar Adriano Akira Ferreira Hino Anabele Pires Santos Larissa Loures Mendes J úlia Cristina Cardoso Carraro Raquel de Deus Mendon ça Mariana Carvalho de Menezes Source Type: research
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