Changes in children ’s and adolescents’ dietary intake after the implementation of Chile’s law of food labeling, advertising and sales in schools: a longitudinal study
In June 2016, a comprehensive food policy was implemented in Chile that included front-of-package warning labels on key nutrients of concern (total sugars, added saturated fats, sodium, and calories), child-di...
Source: International Journal of Behavioral Nutrition and Physical Activity - Category: Nutrition Authors: Gabriela Fretes, Camila Corval án, Marcela Reyes, Lindsey Smith Taillie, Christina D. Economos, Norbert L.W. Wilson and Sean B. Cash Tags: Research Source Type: research
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