Camel Milk Cannot Prevent the Development of Cow's Milk Allergy —A Study in Brown Norway Rats

ConclusionsThis study suggests that due to lack of cross-tolerance camel milk cannot be used for CMA prevention.

Source: Molecular Nutrition and Food Research - December 6, 2022 Category: Food Science Authors: Natalia Zofia Maryniak, Mette Halkj ær Stage, Anne‐Sofie Ravn Ballegaard, Ana Isabel Sancho, Egon Bech Hansen, Katrine Lindholm Bøgh Tags: Research Article Source Type: research