Fermented Curcuma longa L. Prevents Alcoholic Fatty Liver Disease in Mice by Regulating CYP2E1, SREBP-1c, and PPAR- α
Journal of Medicinal Food,Volume 25, Issue 4, Page 456-463, April 2022.
Source: Journal of Medicinal Food - Category: Nutrition Authors: Moeun Lee Seung-Hee Nam Ho-Geun Yoon Shintae Kim Yanghee You Kyung-Chul Choi Yoo-Hyun Lee Jeongmin Lee Jeongjin Park Woojin Jun Source Type: research
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