A mixed-methods study to determine the impact of COVID-19 on food security, food access and supply in regional Australia for consumers and food supply stakeholders

The COVID-19 pandemic has impacted the Australian food supply through changed consumer purchasing patterns, and potentially, household food security. The aim of this study was to determine the impact of COVID-...

https://nutritionj.biomedcentral.com/articles/10.1186/s12937-022-00770-4

Source: Nutrition Journal - March 20, 2022 Category: Nutrition Authors: Stephanie Louise Godrich, Johnny Lo, Katherine Kent, Flavio Macau and Amanda Devine Tags: Research Source Type: research