Efficient capturing and sensitive detection of hepatitis A virus from solid foods (green onion, strawberry, and mussel) using protamine-coated iron oxide (Fe < sub > 3 < /sub > O < sub > 4 < /sub > ) magnetic nanoparticles and real-time RT-PCR

In conclusion, the PMNP method is rapid and convenient in capturing HAV from complex solid food samples and can generate concentrated HAV sample solutions suitable for high-sensitivity real time RT-PCR detection of the virus.PMID:34809947 | DOI:10.1016/j.fm.2021.103921
Source: Food Microbiology - Category: Food Science Authors: Source Type: research