Hazard assessment and resistance profile of Escherichia coli strains isolated from bovine carcasses at the main slaughterhouses of Dakar, Senegal

This study aimed at assessing the slaughter conditions, the bacteriological quality of bovine carcasses and at determining the antimicrobial resistance of Escherichia coli strains isolated from bovine carcasses. A questionnaire was administered to 41 stakeholders on the slaughter line. Swabbed carcasses were a...
Source: African Journal of Microbiology Research - Category: Microbiology Source Type: research