CHIS Learning Plan Interim Guidance April 2021
Many of our classes will pause Friday, April 16 – Monday, May 17, 2021, as NNLM refreshes for a new 5- year cycle. Recordings for select CHIS classes are available on YouTube during the pause. Contact nto@utah.edu for information about obtaining continuing education credit.
What is CHIS?
CHIS stands for Consumer Health Information Specialization, a program by the Medical Library Association (MLA). CHIS is recognition for the accomplishment of acquiring new health information skills through training about providing health information services to consumers. NNLM provides free, online training in support of CHIS.
Why Get a CHIS?
Library workers know the value of accurate information. Enhance and expand your skills with evidence-based knowledge and resources that will make you a confident, expert provider of health information to your community. CHIS shows employers, colleagues, and the public that you are committed to offering quality consumer health information services, and to staying current with consumer health information resources, technologies, and services.
How to Earn CHIS credits
Level 1
12 hours of approved continuing education, must cover CHIS core competencies 1-5
Know the Community
Know the Health Consumer
Knowledge of Subject Matter and Existing Resources
Health Information Evaluation
Communication and Instruction
Level 2
12 additional hours of continuing education, cannot be classes you took to earn Level 1, must cover competencies 6-8
6. Literacy and Health ...
Source: The Cornflower - Category: Databases & Libraries Authors: Bobbi Newman Tags: Blog Source Type: news
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