Low Income Kids Eat More Fruits and Vegetables When They are in School
The fruits and vegetables provided at school deliver an important dietary boost to low income adolescents, according to a new study by researchers at the Norris Cotton Cancer Center and The Hood Center for Children and Families at Dartmouth.
Source: News at Dartmouth Medical School - Category: Hospital Management Authors: Geisel Communications Tags: Features News diet healthy eating Hood Center Madeline Dalton Meghan Longacre Norris Cotton Cancer Center pediatrics Source Type: news
More News: Cancer | Cancer & Oncology | Cancer in Adolescents | Children | Hospital Management | Nutrition | Pediatrics | Study