Dietary Phytochemical Index and Benign Breast Diseases: A Case-Control Study.
Conclusion: We found that higher DPI score is related to lower BBD OR. This simple method may be used for the improvement of dietary intake to prevent BBD.
PMID: 31475586 [PubMed - as supplied by publisher]
Source: Nutrition and Cancer - Category: Cancer & Oncology Authors: Aghababayan S, Sheikhi Mobarakeh Z, Qorbani M, Abbasvandi F, Tiznobeyk Z, Aminianfar A, Sotoudeh G Tags: Nutr Cancer Source Type: research
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