Evaluation of type 2 diabetes prevention through diet modification in people with impaired glucose regulation: A population-based study

Several randomized controlled studies were found to be successful in preventing progression to type 2 diabetes (T2D) in high ‐risk populations. Lifestyle interventions reduce the progression to prediabetes and diabetes. Nevertheless, many questions still need to be answered [1]. A growing body of observational studies have linked dairy intake to a reduced T2D risk [2,3]. Consumption of soft drinks, sweetened-milk bevera ges, and energy from sweetened beverages was associated with higher T2D risk independently of adiposity [4].

Source: Primary Care Diabetes - April 21, 2019 Category: Primary Care Authors: Mykola D. Khalangot, Volodymyr A. Kovtun, Vitaly G. Gurianov, Yurii M. Pysarenko, Victor I. Kravchenko Tags: Original research Source Type: research