The effect of coconut jelly with natural sweeteners stevia (Stevia rebaudiana Bertoni) replacement on blood glucose, insulin, and C-peptide responses.

CONCLUSION: This might be an effect of stevia. Nutrient composition is lower in total sugar and higher in fiber, which has been reported as antihyperglycemia in humans. Therefore, MCJ might be an optional food product for healthy people or patients with Non-Communicable Diseases (NCDs) such as diabetes mellitus. PMID: 30019656 [PubMed - as supplied by publisher]
Source: Recent Patents on Food, Nutrition and Agriculture - Category: Food Science Tags: Recent Pat Food Nutr Agric Source Type: research