Dietary Sodium, Sodium-to-Potassium Ratio, and Risk of Stroke: A Systematic Review and Nonlinear Dose-Response Meta-Analysis

This study aimed to test the dose-response association of dietary sodium and sodium-to-potassium ratio with risk of stroke in adults aged 18 years or older.

Source: Clinical Nutrition - June 1, 2018 Category: Nutrition Authors: Ahmad Jayedi, Farnoosh Ghomashi, Mahdieh Sadat Zargar, Sakineh Shab-Bidar Source Type: research