Naringenin attenuates hepatitis B virus X protein-induced hepatic steatosis

Naringenin (Nar), a common dietary flavonoid abundantly present in fruits, vegetables, and Chinese herbs, is believed to possess strong anti-inflammatory properties and to modulate hepatic apolipoprotein and l...

Source: BMC Complementary and Alternative Medicine - November 28, 2017 Category: Complementary Medicine Authors: Hung-Jen Lin, Ko-Li Ku, I-Hsin Lin and Chia-Chou Yeh Tags: Research article Source Type: research