Comparison of ten policy options to equitably reduce children's exposure to unhealthy food marketing
CONCLUSIONS: The results suggest that plain packaging would result in the greatest decrease in children's exposure to food marketing. However, given that children are regularly exposed to unhealthy food marketing in multiple settings through a range of marketing mediums, comprehensive bans are needed to protect children's health.PMID:38680070 | DOI:10.1017/S1368980024000958
Source: Public Health Nutrition - Category: International Medicine & Public Health Authors: Ryan Gage Wei Liu Amber L Pearson Moira Smith Michelle Barr Ashton Shortridge Louise Signal Source Type: research
More News: Children | Eating Disorders & Weight Management | International Medicine & Public Health | New Zealand Health | Nutrition | Obesity | Schools | Study