Integrated metabolome and transcriptome analyses reveal the role of BoGSTF12 in anthocyanin accumulation in Chinese kale (Brassica oleracea var. alboglabra)

The vivid red, purple, and blue hues that are observed in a variety of plant fruits, flowers, and leaves are produced by anthocyanins, which are naturally occurring pigments produced by a series of biochemical...

Source: BMC Plant Biology - April 25, 2024 Category: Biology Authors: Kang Tang, Umer Karamat, Guihua Li, Juxian Guo, Shizheng Jiang, Mei Fu and Xian Yang Tags: Research Source Type: research