Assessing and Comparing Potential Allergenicity of Two Partially Hydrolyzed Whey ‐Based Formulas for Infants: A Population‐Based Study in China

ConclusionThe two PHF-Ws have notably high intolerance rates, exceeding 10% among infants with CMA. Therefore, suggesting that PHF-Ws may not be suitable for infants and children with CMA in China.

Source: Molecular Nutrition and Food Research - April 12, 2024 Category: Food Science Authors: Lijuan Sun, Shiwen Han, Sufang Duan, Like Mao, Fang Li, Zhenhua Tu, Huilian Che Tags: Research Article Source Type: research