Technological Aspects of Nanoemulsions for Post-harvest Preservation of Fruits and Vegetables

In conclusion, this review offers insights into the promising prospects of using nanoemulsions in food preservation.PMID:38584565 | DOI:10.2174/0113862073297299240325084138

Source: Combinatorial Chemistry and High Throughput Screening - April 8, 2024 Category: Chemistry Authors: D Patel A Jha J Shah Source Type: research