Citrus fruit consumption may be associated with increased melanoma risk

(American Society of Clinical Oncology) A new analysis of dietary patterns among more than 100,000 Americans suggests that frequent consumption of citrus -- namely whole grapefruit and orange juice -- may be associated with an increased risk of melanoma. Melanoma risk was 36 percent higher in people who consumed citrus fruit or juice at least 1.6 times daily compared to those who consumed them less than twice per week.

http://www.eurekalert.org/pub_releases/2015-06/asoc-cfc063015.php

Source: EurekAlert! - Cancer - June 30, 2015 Category: Cancer & Oncology Source Type: news