Ethiopian Street Foods: Working Conditions and Governance Perspectives. A Qualitative Study
CONCLUSION: Though Ethiopia has a national food and nutrition policy, the policy doesn't adequately address the street food vending sector. Besides, it is not well communicated to the implementers resulting in poor policy implementation. Quantifying socio-economic benefits of street food vending activities in Ethiopia needs further investigation.PMID:38525296 | PMC:PMC10958792 | DOI:10.1177/11786302241241414
Source: Environmental Health Insights - Category: Environmental Health Authors: Mathewos Moges Ernest Kristian Rodland Ambelu Argaw Source Type: research