Comparison of energy intake in critical illness survivors, general medical patients and healthy volunteers: A descriptive cohort study
CONCLUSIONS: Energy intake at a buffet meal is lower in hospital patients than in healthy volunteers but similar between ICU survivors and GM patients. Appetite loss potentially contributes to reduced energy intake.PMID:38424664 | DOI:10.1002/jpen.2612
Source: JPEN Journal Of Parenteral And Enteral Nutrition - Category: Nutrition Authors: Elizabeth Viner Smith Imre W K Kouw Matthew J Summers Rhea Louis Laurence Trahair Stephanie N O'Connor Karen L Jones Michael Horowitz Marianne J Chapman Lee-Anne S Chapple Source Type: research