Dietary aflatoxins exposure, environmental enteropathy, and their relation with childhood stunting
This article proposes possible intervention strategies for researchers and policymakers to reduce AF exposure, EE and childhood stunting, such as exposure reduction, the implementation of good agricultural practices, dietary diversification and improving environmental water sanitation and hygiene.PMID:38404064 | DOI:10.1080/09637486.2024.2314676
Source: International Journal of Food Sciences and Nutrition - Category: Nutrition Authors: Markos Makiso Urugo Tilahun A Teka Tefera Belachew Lema Janerose Nasimiyu Lusweti Jasmina Djedjibegov íc Carl Lachat Kokeb Tesfamariam Addisalem Mesfin Tess Astatkie Mosaad A Abdel-Wahhab Source Type: research