Background commentary on the researching the obesogenic food environment (rofe) project

CONCLUSION: Together, the findings of the ROFE study presented in this supplement have increased understanding of how communities in SA and Ghana interact with their food supplies, and has led to identification of specific opportunities to improve food supply policies, in ways that create incentives for the production and consumption of healthy, relative to unhealthy foods.PMID:38229559 | DOI:10.1017/S136898002300280X

Source: Public Health Nutrition - January 17, 2024 Category: International Medicine & Public Health Authors: Reginald Adjetey Annan Nana Ama Frimpomaa Agyapong Anne Marie Thow Elizabeth Catherina Swart Source Type: research