Association between awareness of limiting food intake and all-cause mortality: A cohort study in Japan

CONCLUSION: Awareness of limiting food intake had a limited effect on reducing all-cause mortality risk.PMID:37926519 | DOI:10.2188/jea.JE20220354

Source: Journal of Epidemiology - November 5, 2023 Category: Epidemiology Authors: Daisaku Nishimoto Rie Ibusuki Ippei Shimoshikiryo Kenichi Shibuya Shiroh Tanoue Chihaya Koriyama Toshiro Takezaki Isao Oze Hidemi Ito Asahi Hishida Takashi Tamura Yasufumi Kato Yudai Tamada Yuichiro Nishida Chisato Shimanoe Sadao Suzuki Takeshi Nishiyama Source Type: research