The evaluation of the nutritional status in Parkinson ’s disease: geriatric nutritional risk index comparison with mini nutritional assessment questionnaire
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Source: Nutritional Neuroscience - Category: Nutrition Authors: M üge YılmazTutku Atuk KahramanEmine KurtbeyoğluNurefşan Konyalıgil ÖztürkMurat Gültekina Department of Nutrition and Dietetics, Faculty of Health Sciences, Erciyes University, Kayseri, Turkeyb Department of Neurology, Faculty of Medicine, Erciyes Source Type: research