The Effect of Soy and Whey Protein Supplementation on Glucose Homeostasis in Healthy Normal Weight Asian Indians

In conclusion, at higher doses, whey protein has a greater insulinogenic response, compared to soy protein, and exhibits a dose-response effect. However, at lower doses, whey and soy protein elicit similar insulinogenic responses, making them equally effective protein sources in relation to glucose homoeostasis.PMID:37469998 | PMC:PMC10352526 | DOI:10.1155/2023/2622057
Source: Journal of Nutrition and Metabolism - Category: Nutrition Authors: Source Type: research