Molecules, Vol. 28, Pages 5346: Pyrrolizidine Alkaloids in Food on the Italian Market

In conclusion, the number of food items containing considerable amounts of PAs may cause concern because they may contribute to human exposure, especially considering vulnerable populations—most importantly, children and pregnant women.

Source: Molecules - July 11, 2023 Category: Chemistry Authors: Mariantonietta Peloso Gaetan Minkoumba Sonfack Sandra Paduano Michele De Martino Barbara De Santis Elisabetta Caprai Tags: Article Source Type: research