Photoperiod ‐Dependent Effects of Grape‐Seed Proanthocyanidins on Adipose Tissue Metabolic Markers in Healthy Rats
ConclusionsThe results indicate that GSPE modulates the expression of important metabolic markers of WAT and BAT in a photoperiod-dependent manner.
Source: Molecular Nutrition and Food Research - Category: Food Science Authors: Èlia Navarro‐Masip,
Francesca Manocchio,
Romina M. Rodríguez,
Francisca Isabel Bravo,
Cristina Torres‐Fuentes,
Begoña Muguerza,
Gerard Aragonès Tags: Research Article Source Type: research